Dala Soul | Absolut Elyx


3 parts Absolut Elyx

1 part Suze

1 part Crème de framboise

1 part Yuzu

1/2 part Ginger juice

3 parts Champagne

Vessel: Copper Dala Horse or Highball glass

Garnish: Mint Sprigs & Strawberries

Preparation Level: Moderate

How to Mix

Combine all ingredients in a shaker tin over cubed ice. Shake then strain into a Copper Dala Horse. Top with crushed ice and add Champagne. Garnish with raspberries, lemon slices and mint sprigs.