Ingredients
2 parts Absolut Elyx
1 part Aperol
2 parts Grapefruit Juice
½ part Orgeat
2 parts Ginger Beer
Vessel: Copper Mule Cup
Garnish: Mint Sprigs & Grapefruit Slice
Preparation Level: Simple
How to Mix
Shake all ingredients with cubed ice, then strain over crushed it in a Copper Mule Cup. Top with more ice & garnish with mint sprigs and a grapefruit slice.
