Ingredients
1 Part Absolut Elyx
1 Part Sweet Vermouth
1 Part Italian Bitters
1 Part Tonic
2 dash Grapefruit Bitters
Vessel: Rocks Glass
Garnish: Dried Tangerine Slice and Picked Green Olive
Preparation level: Moderate
How to Mix
Combine all ingredients accept tonic in a mixing glass and stir over cubed ice.
Strain over large format ice in a rocks glass.
Top with tonic and garnish